
This was a fun week. With Thanksgiving on Thursday, I spent a lot of this week preparing desserts to take down to Ohio. We had a great time in
Westerville with my family. I am thankful that we were able to get the family together and have such a great time.
On Monday, we didn't do a ton. Since I was so tired yesterday, I decided to skip my long swim workout today and planned to do it on Tuesday so that I wouldn't be swimming long before my Thanksgiving day 4 miler. I would be skipping 2 of my swims this week, but that was fine. We also learned today that we were not able to
pre-order a pie from Grand Traverse Pie Company for Thanksgiving. After some debate, we decided that we didn't want to risk just showing up and having the extras be sold out, so we would just plan to make an apple pie in addition to the other desserts that I had committed to
bringing. Here are a couple shots of
Keira and
Soren playing around the house.


On Tuesday, it was pie and dessert day. I did my long swim, and then we had to make a stop at Busch's (which actually had the lowest prices this week on the baking items I needed, normally we overpay for everything for the convenience of shopping there). I worked like mad once
Soren went down for his nap to get the maple
pumpkin cheesecake ready. While I made the crust for this pie, I realized I had enough maple sugar for one more crust. This and the fact that the already planned apple pie had the exact same cook times and temperature as pumpkin pie lead to me make a second crust. We were locked and loaded to make 4 desserts. Once the cheesecake was out of the oven, I made a pumpkin roll. It was a lot messier to roll up than I anticipated, and I don't think I have a picture of it. It didn't look beautiful all wrapped in plastic and I forgot once we had it out for serving. The kids were great, and played nicely once
Soren woke up.




Once they were in bed for the evening, I got the pumpkin pie ready. Then, Ryan and I worked on the the apple pie. The recipe called for 3.5lbs of apples. It was a lot of apples. We weren't really sure how they would fit in the pan. They did settle a bit during baking, but it was still a pretty large pie. We even used a larger dish than it specified. I have no idea how that many apples would fit in a 9in pie dish.





On Wednesday,
Keira and
Soren were going crazy waiting for Ryan to come home so we could go to Grandma and Grandpa's house. They were upset with everything we did that wasn't going to Grandma's. We had to run out to Busch's again today. I think it was the highlight of
Keira and
Soren's day (next to going to Grandma's) to be able to ride in the car cart. We were here yesterday, and ran into one of
Keira's classmates who was riding in the car cart. Since there is no extra charge and there happened to be one in the cart corral, we went for it.





We got in right around the kids' bedtime, but let them stay up a little bit to play with Grandma and Grandpa.
Soren loves Sarah's dog, Moose.
On Thursday, my dad and I ran in the Pilgrim's Progress 4 Miler. We chose this race because it was the most economical. It also turned out to have some great prizes. I really wanted to win a mall gift card as an age group award, and tried very hard. I finished 6
th in my age group, with a new PR of 29:10, which is a minute faster than last year's Thanksgiving day 4 miler's PR. I was pleased with how I ran, but bummed that the two ladies I passed right at the end were NOT in my age group, and they got gift cards, and I did not. I would do this race again. I also saw several former gymnasts. I knew I would see Meredith, as we had discussed this before entering, but I also saw Catie and her mom Char from
Buckeye, as well as Wendy F. The forecast was really bad for the race, so the kids stayed home. It ended up staying dry for the whole race and I had to take off my fleece at the start. I felt silly in tights, headband and gloves with my tank top...I was fine, though. Shorts and a long sleeve T probably would have been a better choice, but this worked.